Our locations

Lallemand has employees in over 45 countries, across 5 continents. Our production facilities for yeast, bacteria and specialty ingredients are located across the Americas, Africa and Europe.

North American

Production facilities

  • Montréal, Québec
  • Baltimore, Maryland
  • Memphis, Tennessee
  • Wahpeton, North Dakota
  • Hattiesburg, Mississippi
  • Cuautitlán, Mexico

 Technical Centre

Montréal, Québec

Distribution Branches

  • Bakersfield, California
  • Baltimore, Maryland
  • Memphis, Tennessee
  • Montréal, Québec
  • Pembroke, New Hampshire
  • Toronto, Ontario
  • Cuautitlán, Mexico

Europe, British Isles and Africa

Production Facilities

  • Vienna, Austria
  • Grenaa, Denmark
  • Salutaguse, Estonia
  • Lahti, Finland
  • Passau, Germany
  • Florence, Italy
  • Jozefow, Poland
  • Setubal, Portugal
  • Felixstowe, England
  • Durban, South Africa

Technical Center

Setubal, Portugal

Distribution Branches

  • Diersbach, Austria
  • Frauenhofen, Austria
  • Graz, Austria
  • Guntramsdorf, Austria
  • Kramsach, Austria
  • Schwarzenbach, Germany
  • Bloemfontein, South Africa
  • East London, South Africa
  • Nelspruit, South Africa
  • Polokwane, South Africa
  • Cape Town, South Africa