Why not enrich bread with Vitamin D? Lallemand has developed a process that allows bakers yeast to naturally produce its own Vitamin D. It is the only FDA approved option for “Good” or “Excellent” source of Vitamin D content claims.
Boost all your bakery products with Instaferm® VitaD® Yeast Products, containing a high concentration of natural and vegetarian Vitamin D
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LALLEMAND Inc. is a privately held Canadian company, founded at the end of the 19th century, specializing in the development, production, and marketing of yeasts and bacteria. |
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